The minor in Nutrition & Food Sciences requires 15 semester hours to include:

Required Course (Choose one - 3hrs)

• NFS 1240 - Principles of Nutrition
• NFS 2220 - Nutrition for the Health Sciences

Electives (Choose four - 12hrs)

• *NFS 3100 - Food and Culture in the US
• *NFS 3200 - Food Principles
• NFS 3260 - Community Nutrition
• NFS 3280 - Sports Nutrition
• NFS 4210 - Nutrition in Aging
• NFS 4240 - Experimental Foods
• NFS 4250 - Maternal Child OR *NFS 4251 - Nutrition for the Young Child
• *NFS 4260 - Food Safety Issues from Production to Consumption
• NFS 4270 - Advanced Nutrition I

*No prerequisites required. Others require NFS 1240 or NFS 2220